It is a major source of protein and many other nutrients for vegetarians. It is the most widely-used form of lentil. Popular recipes like South India sambhar, Gujarati dals, the famous puranpoli and lots of other tasty Indian dishes are made using toor dal. Anjali Dal

anjaligold-toor-dal-1k

toor dal

tuvar dal

arhar dal

split pigeonpea

Tur dal

thuvaram paruppu

kandhipappu

Tuvar dal